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bn:00791071n
Noun Concept
SYL
No term available
EN
Koliva, also spelled, depending on the language, kollyva, kollyba, kolyvo, or colivă, is a dish based on boiled wheat that is used liturgically in the Eastern Orthodox Church for commemorations of the dead. Wikipedia
Relations
Sources
IS A
EN
bread
EN
dish
EN
porridge
HAS PART
EN
cinnamon
EN
hazelnut
EN
sugar
Juglans regia
EN
wheat
+2 relations
HAS KIND
EN
kutia
MATERIAL USED
EN
cornmeal
EN
wheat

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