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bn:00817216n
Noun Concept
PT
jeon
EN
Jeon is a fritter in Korean cuisine made by seasoning whole, sliced, or minced fish, meat, vegetables, etc., and coating them with wheat flour and egg wash before frying them in oil. Wikipedia
English:
food
dish
Relations
Sources
IS A
alimento
EN
buchimgae
HAS PART
farinha
EN
egg wash
PART OF
hwajeon
HAS KIND
EN
Gamja-jeon
EN
Memil-buchimgae
Kimchijeon
bindaetteok
pajeon
+3 relations
HAS INSTANCE
hwajeon
COUNTRY OF ORIGIN
Coreia
Wikidata
PT
jeon
Wikipedia Translations
PT
jeon

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