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bn:00829724n
Noun Concept
EL
No term available
EN
Jorim is a type of Korean dish, made by simmering vegetables, meat, fish, seafood, or tofu in seasoned broth until the liquid is absorbed into the ingredients and reduced down. Wikipedia
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IS A
πιάτο
PART OF
κορεατική κουζίνα
COUNTRY OF ORIGIN
Κορέα

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