bn:00913727n
Noun Concept
Categories: Edible oil chemistry, Food analysis, Food safety, Flavors
EN
peroxide value  Peroxide number
EN
Detection of peroxide gives the initial evidence of rancidity in unsaturated fats and oils. Wikipedia
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EN
Detection of peroxide gives the initial evidence of rancidity in unsaturated fats and oils. Wikipedia
Peroxide functional group content index for a fat or fatty oil Wikidata
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