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bn:01100215n
Noun Concept
IT
flan
EN
A flan, in British cuisine, is an egg-based dish with an open, rimmed pastry or sponge base containing a sweet or savoury filling. Wikipedia
English:
pie
dessert
Relations
Sources
IS A
pasticcio
HAS PART
pasta brisé
HAS KIND
pastel de nata
COUNTRY OF ORIGIN
Europa
Wikipedia Translations
IT
flan

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