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bn:01184628n
Noun Concept
Categories: Tteok, Foods with alcoholic beverages, Steamed foods, Korean cuisine stubs
EN
jeungpyeon  Sultteok
EN
Jeungpyeon, also called sultteok, is a variety of tteok made by steaming rice flour dough prepared with makgeolli. Wikipedia
Definitions
Relations
Sources
EN
Jeungpyeon, also called sultteok, is a variety of tteok made by steaming rice flour dough prepared with makgeolli. Wikipedia
IS A
tteok
HAS PART
rice flour
COUNTRY OF ORIGIN
Korea
Wikipedia
EN
jeungpyeon
Wikidata
EN
Jeungpyeon
Wikidata Alias
EN
Sultteok

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