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bn:01386875n
Noun Concept
IT
No term available
EN
The pâté aux pommes de terre, pronounced [pɑte o pɔm də tɛʁ], or pâté de pommes de terre is a speciality of the Limousin and the Allier regions in Central France. Wikipedia
Relations
Sources
IS A
pasticcio
piatto a base di patate
EN
culinary speciality
HAS PART
patata
COUNTRY OF ORIGIN
Francia

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