bn:01405495n
Noun Concept
Categories: Passover foods, Shabbat food, Persian Jewish cuisine, Articles with short description, Iranian cuisine
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gondi  Gondi dumpling  Gondi dumplings  gundi
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Gondi, sometimes spelled as gundi, is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Wikipedia
English:
dumpling
food
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EN
Gondi, sometimes spelled as gundi, is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Wikipedia
Gondi, sometimes spelled as ghondi, or gundi, is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Wikipedia
A traditional Iranian Jewish food Wikipedia Disambiguation
Persian Jewish dish Wikidata
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