bn:01450638n
Noun Concept
Categories: Denmark stubs, Danish cuisine, Rye-based dishes, Open-faced sandwiches, Beef sandwiches
EN
Dyrlægens natmad  Dyrlaegens natmad
EN
Dyrlægens natmad is the Danish name for a smørrebrød, also known as an open-faced sandwich, made with a particular selection of toppings. Wikipedia
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EN
Dyrlægens natmad is the Danish name for a smørrebrød, also known as an open-faced sandwich, made with a particular selection of toppings. Wikipedia
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