BabelNet

bn:02131384n

Noun Concept

No term available

Bap is a Korean name for cooked rice prepared by boiling rice or other grains, such as black rice, barley, sorghum, various millets, and beans, until the water has cooked away. Wikipedia

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HAS PART

Oryza sativa subsp. japonica

PART OF

HAS KIND

COUNTRY OF ORIGIN

SAID TO BE THE SAME AS

gohan