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bn:02246732n
Noun Concept
PT
No term available
EN
Capuns is a traditional food from the canton of Graubünden in Switzerland, predominantly made in the eastern part. Wikipedia
Relations
Sources
IS A
bolinho
Couve recheada
HAS PART
spätzle
COUNTRY OF ORIGIN
Suíça
MATERIAL USED
acelga
carne-seca
spätzle

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