bn:02602751n
Noun Named Entity
Categories: Algerian cuisine, Arab cuisine, Middle Eastern cuisine, Tunisian cuisine
EN
mesfouf
EN
Mesfouf or masfouf is an Algerian and Tunisian dish which is a variant of couscous with finely rolled semolina and butter or olive oil. Wikipedia
Definitions
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Sources
EN
Mesfouf or masfouf is an Algerian and Tunisian dish which is a variant of couscous with finely rolled semolina and butter or olive oil. Wikipedia
Type of couscous Wikidata
IS A
Wikipedia
EN
Wikidata
EN