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bn:02722411n
Noun Named Entity
Categories: Culture of Burgundy, French cheeses, Côte-d'Or, Smear-ripened cheeses, French products with protected designation of origin
EN
Époisses  Époisses de Bourgogne  Epoisses  Epoisses cheese  Epoisses de Bourgogne
EN
Époisses, also known as Époisses de Bourgogne, is a legally demarcated cheese made in the village of Époisses and its environs, in the département of Côte-d'Or, about halfway between Dijon and Auxerre, in the former duchy of Burgundy, France, from agricultural processes and resources traditionally found in that region. Wikipedia
English:
cheese
Definitions
Relations
Sources
EN
Époisses, also known as Époisses de Bourgogne, is a legally demarcated cheese made in the village of Époisses and its environs, in the département of Côte-d'Or, about halfway between Dijon and Auxerre, in the former duchy of Burgundy, France, from agricultural processes and resources traditionally found in that region. Wikipedia
French cheese Wikidata
IS A
French cheese
industrial cheese
washed-rind cheese
cow's-milk cheese
farmstead cheese
COUNTRY
France
COUNTRY OF ORIGIN
France
LOCATION OF CREATION
Haute-Marne
Côte-d'Or
Yonne
MATERIAL USED
cow's milk
PRODUCT CERTIFICATION
Appellation d'origine contrôlée
Protected Designation of Origin
Wikipedia
EN
Époisses
Wikidata
EN
Époisses de Bourgogne
Wikipedia Redirections
EN
Epoisses, Epoisses cheese, Epoisses de Bourgogne, Époisses (cheese), Époisses cheese, Époisses de Bourgogne
Wikidata Alias
EN
Epoisses, Epoisses de Bourgogne, Époisses

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