bn:02939720n
Noun Concept
Categories: Mangalorean cuisine, South Indian cuisine, Sri Lankan pancakes, Singaporean cuisine, Kerala cuisine
EN
dosa  70 MM Dosa  Davangere benne dose  Davangere Butter Dosa  dhosa
EN
A dosa is a thin savory crepe in South Indian cuisine made from a fermented batter of ground black lentils and rice. Wikipedia
English:
food
Definitions
Relations
Sources
EN
A dosa is a thin savory crepe in South Indian cuisine made from a fermented batter of ground black lentils and rice. Wikipedia
A type of thin south Indian pancake made from fermented lentils and rice blended with water, typically served with chutney or sambar. Wiktionary
Type of pancake. Wiktionary (translation)
HAS PART
COUNTRY OF ORIGIN