bn:03071612n
Noun Concept
Categories: Aromatic compound stubs, Anthocyanins
EN
p-coumaroylated anthocyanin  Coumaroylated anthocyanin  coumaroylated anthocyanins  p-coumaroylated anthocyanins  para-coumaroylated anthocyanin
EN
p-Coumaroylated anthocyanins are a type of anthocyanins with a p-coumaric acid unit linked with a sugar to an anthocyanidin aglycone. 3-glucosides are found in grape and wine. Wikipedia
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EN
p-Coumaroylated anthocyanins are a type of anthocyanins with a p-coumaric acid unit linked with a sugar to an anthocyanidin aglycone. 3-glucosides are found in grape and wine. Wikipedia
class of chemical compounds Wikidata