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bn:03152090n
Noun Concept
SYL
No term available
EN
Har gow is a traditional Cantonese dumpling served as dim sum. Wikipedia
Relations
Sources
IS A
EN
Italian stuffed pasta
HAS PART
EN
bamboo shoot
EN
prawn
COUNTRY OF ORIGIN
ꠌꠣꠄꠘꠣ
CUISINE
EN
Cantonese cuisine

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