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bn:03155679n
Noun Concept
Categories: Trappist Order, Smear-ripened cheeses, Cow's-milk cheeses, Canadian cheeses, Quebec cuisine
EN
Oka cheese  Oka  Trappist cheese
EN
Oka is a semi-soft washed rind cheese that was originally manufactured by Trappist monks located in Oka, Quebec, Canada. Wikipedia
Definitions
Relations
Sources
EN
Oka is a semi-soft washed rind cheese that was originally manufactured by Trappist monks located in Oka, Quebec, Canada. Wikipedia
A Canadian cheese Wikipedia Disambiguation
Semi-soft washed rind cheese originally from Oka, Quebec Wikidata
IS A
cheese
pressed uncooked cheese
COUNTRY OF ORIGIN
Canada
MATERIAL USED
cow's milk
Wikipedia
EN
Oka cheese
Wikidata
EN
Oka cheese
Wikipedia Redirections
EN
Oka (cheese), Trappist cheese

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