bn:03196627n
Noun Concept
Categories: Cooking techniques, Cooking stubs, Culinary terms, Almond dishes
EN
amandine  almondine  trout almondine  Trout amandine
EN
Amandine, sometimes Anglicised as almondine, is a culinary term indicating a garnish of almonds. Wikipedia
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EN
Amandine, sometimes Anglicised as almondine, is a culinary term indicating a garnish of almonds. Wikipedia
A French culinary term for a garnish of almonds Wikipedia Disambiguation
Garnish Wikidata
A cosmetic cream prepared from almonds. Wiktionary
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