bn:03314417n
Noun Named Entity
Categories: 19世紀のフランス, フランスのケーキ, エポニム, リンゴ料理
JA
タルト・タタン  タルトタタン
EN
The tarte Tatin, named after the Tatin sisters who invented it and served it in their hotel as its signature dish, is a pastry in which the fruit is caramelized in butter and sugar before the tart is baked. Wikipedia
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