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bn:03394041n
Noun Concept
Categories: Pork dishes, Potentially dangerous food, Blood dishes, Duck dishes, Puddings
EN
Tiết canh  tiet canh
EN
Tiết canh is a Vietnamese dish of raw blood pudding served with cooked meat in Northern Vietnam. Wikipedia
Definitions
Relations
Sources
EN
Tiết canh is a Vietnamese dish of raw blood pudding served with cooked meat in Northern Vietnam. Wikipedia
A North Vietnamese blood pudding Wikipedia Disambiguation
IS A
pound cake
pudding
blood soup
HAS PART
Blood as food
COUNTRY OF ORIGIN
Vietnam
Wikipedia
EN
Tiết canh
Wikidata
EN
Tiết canh
Wikipedia Redirections
EN
tiet canh

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