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bn:03536682n
Noun Concept
Categories: Mexican cuisine, Ant stubs, Mexican cuisine stubs, Edible insects, Insects of Mexico
EN
escamol  ant larva  ant larvae  ant pupae  escamoles
EN
Escamoles, known colloquially as Mexican caviar or insect caviar, are the edible larvae and pupae of ants of the species Liometopum apiculatum and L. occidentale var. luctuosum. Wikipedia
Definitions
Relations
Sources
EN
Escamoles, known colloquially as Mexican caviar or insect caviar, are the edible larvae and pupae of ants of the species Liometopum apiculatum and L. occidentale var. luctuosum. Wikipedia
Edible larvae and pupae of ants Wikidata
IS A
entomophagy
ingredient
larva
PART OF
Mexican cuisine
NATURAL PRODUCT OF TAXON
Liometopum occidentale
Liometopum apiculatum
Wikipedia
EN
escamol
Wikidata
EN
escamol
Wikipedia Redirections
EN
escamoles
Wikidata Alias
EN
ant larva, ant larvae, ant pupae, escamoles, Mexican caviar

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