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bn:03539667n
Noun Concept
PT
bagaço
EN
Pomace, or marc, is the solid remains of grapes, olives, or other fruit after pressing for juice or oil. Wikipedia
Relations
Sources
IS A
subproduto
PART OF
mosto
rakı
HAS KIND
polpa de beterraba
EN
Orujo
Polpa de soja
EN
wine pomace
HAS INSTANCE
EN
olive mill pomace
FABRICATION METHOD
EN
pressing
Wikipedia Translations
PT
bagaço

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