Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:03591574n
Noun Named Entity
IT
No term available
EN
Chabichou is a traditional semi-soft, unpasteurized, natural-rind French goat cheese with a firm and creamy texture. Wikipedia
Relations
Sources
IS A
EN
natural-rind soft cheese
formaggio a pasta molle a crosta fiorita
formaggio francese
EN
farmstead cheese
EN
dairy cheese
HAS KIND
chabichou du Poitou
COUNTRY OF ORIGIN
Francia
MATERIAL USED
latte caprino

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License