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bn:03751238n
Noun Concept
NL
Beurre manié
EN
Beurre manié is a paste, consisting of equal parts by volume of soft butter and flour, used to thicken soups and sauces. Wikipedia
Relations
Sources
IS A
deeg
MATERIAL USED
boter
meel
USE
EN
nutriment
Wikidata
NL
Beurre manié

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