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bn:03821179n
Noun Named Entity
Categories: Food science, Breads, Food waste
EN
staling  Day-old bread  going stale  stale  stale bread
EN
Staling, or "going stale", is a chemical and physical process in bread and similar foods that reduces their palatability. Wikipedia
Definitions
Relations
Sources
EN
Staling, or "going stale", is a chemical and physical process in bread and similar foods that reduces their palatability. Wikipedia
Staling Wikidata
IS A
natural process
PART OF
flummadiddle
Wodzianka
bread soup
HAS KIND
Wodzianka
PARTIALLY COINCIDENT WITH
food spoilage
USES
food
Wikipedia
EN
staling
Wikidata
EN
staling
Wikipedia Redirections
EN
Day-old bread, going stale, stale, stale bread, Staling bread
Wikidata Alias
EN
going stale

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