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bn:03890950n
Noun Concept
NL
Doubanjiang
EN
Doubanjiang, also known as douban, toban-djan, broad bean chili sauce, or fermented chili bean paste, is a hot and savoury Chinese bean paste made from fermented broad beans, chili peppers, soybeans, salt and flour. Wikipedia
Relations
Sources
IS A
hete saus
gefermenteerde bonen pasta
PART OF
mapo doufu
Wikidata
NL
Doubanjiang
Wikipedia Translations
NL
doubanjiang

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