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bn:03974278n
Noun Concept
EL
No term available
EN
Quiche Lorraine is a French tart with a filling made of cream, eggs, and bacon or ham, in an open pastry case. Wikipedia
Relations
Sources
IS A
συνταγή
ορεκτικό
n
HAS PART
λαρδί
τριφτή ζύμη
EN
migaine
PART OF
EN
cuisine of Lorraine
COUNTRY OF ORIGIN
Λωρραίνη
INDIGENOUS TO
Λωρραίνη
NAMED AFTER
Λωρραίνη

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