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bn:04560726n
Noun Concept
JA
No term available
EN
Lontong balap is an Indonesian traditional rice dish, well known in Javanese cuisine, made of lontong, tauge, fried tofu, lentho, fried shallots, sambal petis and sweet soy sauce. Wikipedia
Relations
Sources
IS A
食品
HAS PART
ロントン
EN
tahu goreng
EN
lentho
COUNTRY
インドネシア
LOCATION
スラバヤ
東ジャワ州
シドアルジョ県

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