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bn:04569679n
Noun Concept
Categories: Regional cuisines of China, All articles with style issues
EN
Chinese regional cuisine  Chinese regional cuisines  Eight Cuisines of China  Eight Culinary Traditions  Eight Great Traditions
EN
Chinese regional cuisines are amongst the many different cuisines found in different provinces and prefectures of China as well as from larger overseas Chinese communities. Wikipedia
Definitions
Relations
Sources
EN
Chinese regional cuisines are amongst the many different cuisines found in different provinces and prefectures of China as well as from larger overseas Chinese communities. Wikipedia
Describes regional characteristics of Chinese cuisine Wikidata
IS A
regional cuisine
Chinese cuisine
HAS PART
Sichuan cuisine
HAS KIND
Hong Kong cuisine
Hainan cuisine
Cantonese cuisine
HAS INSTANCE
Macanese cuisine
Anhui cuisine
Shandong cuisine
Huaiyang cuisine
Teochew cuisine
COUNTRY
China
Taiwan
Wikipedia
EN
Chinese regional cuisine
Wikidata
EN
Chinese regional cuisine
Wikipedia Redirections
EN
Eight Cuisines of China, Eight Culinary Traditions, Eight Great Traditions, Four Great Traditions
Wikidata Alias
EN
Chinese regional cuisines

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