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bn:08131732n
Noun Concept
SYL
No term available
JA
あら汁（あらじる）は、魚を三枚おろしにした残りの部分、いわゆるアラを利用した汁物の総称。. Wikipedia
Relations
Sources
IS A
EN
shirumono
HAS KIND
EN
dongara-jiru
MATERIAL USED
CS
ara

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