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bn:08335457n
Noun Concept
EN
No term available
ES
Las aceitadas son un dulce típico artesano de Zamora que se confecciona en época de Semana Santa de Zamora.[1]​ De forma circular, compacta y color tostado debido al baño al huevo. Wikipedia
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Sources
IS A
bun
COUNTRY
Spain
LOCATED IN THE ADMINISTRATIVE TERRITORIAL ENTITY
province of Zamora
Castile and León

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