bn:08879642n
Noun Concept
Categories: Sausage dishes, Meat dishes, All articles with unsourced statements, Tomato dishes, Neapolitan cuisine
EN
Sartù di riso
EN
Sartù di riso is a Neapolitan dish, prepared with rice seasoned with ragù, peas, pancetta, mushrooms, fior di latte or provola, meatballs, sausages, boiled eggs and, traditionally, with chicken livers. Wikipedia
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EN
Sartù di riso is a Neapolitan dish, prepared with rice seasoned with ragù, peas, pancetta, mushrooms, fior di latte or provola, meatballs, sausages, boiled eggs and, traditionally, with chicken livers. Wikipedia
typical dish of Naples Wikidata
Wikipedia
Wikidata