bn:15037310n
Noun Concept
Categories: Kazakhstani cuisine, Kyrgyz cuisine, Smoked meat
EN
Qarta
EN
Qarta is a Kazakh and Kyrgyz cuisine dish of boiled and pan-fried horse rectum, taken from the final few inches of digestive tract before the muscular part of the anus. Wikipedia
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EN
Qarta is a Kazakh and Kyrgyz cuisine dish of boiled and pan-fried horse rectum, taken from the final few inches of digestive tract before the muscular part of the anus. Wikipedia
Kazakh and Kyrgyz dish of boiled and pan-fried horse rectum Wikidata
Wikipedia
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Wikidata
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