Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:15102260n
Noun Concept
NL
No term available
EN
Baechu-kimchi, translated as napa cabbage kimchi or simply kimchi is a quintessential banchan in Korean cuisine, made with salted, seasoned, and fermented napa cabbages. Wikipedia
Relations
Sources
IS A
kimchi
COUNTRY OF ORIGIN
Korea

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License