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bn:17097288n
Noun Concept
IT
No term available
EN
Rocoto relleno is the Peruvian variety of Stuffed Peppers, a dish popular in the city of Arequipa, a city in the Andes mountains located in the southern parts of Peru which is famous for its take on dishes derived originally from Spain. Wikipedia
Relations
Sources
IS A
pasto
HAS PART
Capsicum pubescens
PART OF
cucina peruviana
COUNTRY
Perù
COUNTRY OF ORIGIN
Perù

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