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bn:17151948n
Noun Concept
Categories: Food paste, All articles needing additional references, Sugar confectionery
EN
fondant  fondant icing  pettinice  rolled fondant
EN
Fondant icing, also commonly referred to simply as fondant, is an icing used to decorate or sculpt cakes and pastries. Wikipedia
Definitions
Relations
Sources
EN
Fondant icing, also commonly referred to simply as fondant, is an icing used to decorate or sculpt cakes and pastries. Wikipedia
A type of icing commonly used on decorative cakes Wikipedia Disambiguation
A type of icing used to decorate cakes Wikidata
A sugar dough, usually prepared as large sheets (rolled fondant), used in place of icing to cover large areas of cakes, composed of sugar, water, gelatin, glycerine. Wiktionary
IS A
confectionery
frosting
HAS PART
starch
invert sugar
sugar
glucose syrup
PART OF
szaloncukor
Wikipedia
EN
fondant icing
Wikidata
EN
fondant
Wiktionary
EN
fondant
Wikipedia Redirections
EN
pettinice, rolled fondant
Wikidata Alias
EN
fondant icing

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