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bn:17621372n
Noun Concept
AR
No term available
EN
Beurre Maître d'Hôtel, also referred to as Maître d'Hôtel butter, is a type of compound butter of French origin, prepared with butter, parsley, lemon juice, salt and pepper. Wikipedia
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IS A
EN
compound butter
COUNTRY OF ORIGIN
فرنسا

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