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bn:17828614n
Noun Concept
NL
No term available
FR
L'Arpitan est un fromage suisse qui tient son nom de la langue régionale, l'arpitan, parlée en Suisse, en France et en Italie. Wikipedia
Relations
Sources
IS A
verhitte geperste kaas
EN
raw milk cheese
koemelkkaas
Zwitserse kaas
COUNTRY OF ORIGIN
Zwitserland
DIFFERENT FROM
Francoprovençaals
MATERIAL USED
koemelk

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