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bn:21706265n
Noun Concept
SYL
No term available
EN
Smoking is the process of flavoring, browning, cooking, or preserving food by exposing it to smoke from burning or smoldering material, most often wood. Wikipedia
English:
food
cooking technique
cooking
Relations
Sources
IS A
EN
food processing
PART OF
EN
cakalang fufu
EN
cooking technique
HAS KIND
EN
Se'i
EN
cold smoking
DESCRIBED BY SOURCE
EN
Armenian Soviet Encyclopedia

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