bn:21833463n
Noun Concept
Categories: Kue, Singaporean cuisine, Steamed foods, Teochew cuisine, Malaysian snack foods
EN
Red peach cake  Red peach kueh
EN
Red peach cake, also known as rice peach cake and rice cake is a small teardrop shaped Teochew kuih with soft sticky glutinous rice flour skin wrapped over a filling of glutinous rice, peanuts, mushrooms, and shallots. Wikipedia
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EN
Red peach cake, also known as rice peach cake and rice cake is a small teardrop shaped Teochew kuih with soft sticky glutinous rice flour skin wrapped over a filling of glutinous rice, peanuts, mushrooms, and shallots. Wikipedia
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