bn:23476508n
Noun Named Entity
Categories: Cheese stubs, Blue cheeses, Cow's-milk cheeses, Norwegian cheeses
EN
Kraftkar
EN
Kraftkar is a blue cheese from Tingvoll in Nordmøre, Western Norway, made from unskimmed cow's milk and cream, with injected culture of the mold Penicillium roqueforti. Wikipedia
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EN
Kraftkar is a blue cheese from Tingvoll in Nordmøre, Western Norway, made from unskimmed cow's milk and cream, with injected culture of the mold Penicillium roqueforti. Wikipedia
Norwegian blue cheese Wikidata
Wikipedia
Wikidata