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bn:24578143n
Noun Concept
SYL
No term available
EN
Noumboulo is a traditional charcuterie product of the Island of Corfu. Wikipedia
Relations
Sources
IS A
EN
charcuterie
EN
pork tenderloin
EN
sausage
HAS PART
EN
salt
EN
pork
EN
wine
PART OF
EN
Greek cuisine
COUNTRY OF ORIGIN
EN
Greece
CUISINE
EN
Greek cuisine
INDIGENOUS TO
EN
Corfu
MATERIAL USED
EN
salt
EN
pork
EN
wine

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