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bn:25585420n
Noun Concept
SYL
No term available
ES
El cangrejo reventado es un plato típico de la gastronomía de la costa norte del Perú,[1]​ particularmente del departamento de La Libertad. Wikipedia
Relations
Sources
IS A
EN
food
HAS PART
EN
egg
EN
crab
EN
Chondracanthus chamissoi
PART OF
EN
Peruvian cuisine
COUNTRY OF ORIGIN
ꠙꠦꠞꠥ

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