bn:27268407n
Noun Concept
Categories: Canadian cuisine, Ferns, Spring (season), Leaf vegetables, Japanese cuisine
EN
fiddlehead  fiddlehead fern
EN
Fiddleheads or fiddlehead greens are the furled fronds of a young fern, harvested for use as a vegetable. Wikipedia
Definitions
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Sources
EN
Fiddleheads or fiddlehead greens are the furled fronds of a young fern, harvested for use as a vegetable. Wikipedia
PART OF
NAMED AFTER