bn:02942973n
Noun Concept
Categories: Colombian cuisine, Chilean desserts, Fried dough, Portuguese cuisine, New Mexican cuisine
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churro  Chirro  Churro wagon  churros  porra
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A churro is a type of fried dough from Spanish and Portuguese cuisine, made with choux pastry dough piped into hot oil with a piping bag and large closed star tip or similar shape. Wikipedia
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EN
A churro is a type of fried dough from Spanish and Portuguese cuisine, made with choux pastry dough piped into hot oil with a piping bag and large closed star tip or similar shape. Wikipedia
Fried-dough pastry Wikidata
A fried pastry, typically eaten as a dessert and with chocolate beverage. OmegaWiki
A fried pastry from Spain, typically eaten as a dessert and with chocolate beverage. Wiktionary
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