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bn:00003745n
Noun Concept
Categories: Massachusetts cuisine, American breads, Yeast breads
EN
anadama bread
EN
A yeast-raised bread made of white flour and cornmeal and molasses WordNet 3.0
Definitions
Relations
Sources
EN
A yeast-raised bread made of white flour and cornmeal and molasses WordNet 3.0 & Open English WordNet
Anadama bread is a traditional yeast bread of New England in the United States made with wheat flour, cornmeal, molasses and sometimes rye flour. Wikipedia
A yeast bread from the northeastern United States Wikidata
A traditional yeast bread of New England, made with wheat flour, cornmeal, molasses and sometimes rye flour. Wiktionary
IS A
bread
food
HAS PART
wheat
COUNTRY OF ORIGIN
United States
REGION DOMAIN
New England
WordNet 3.0 & Open English WordNet
EN
anadama bread
Wikipedia
EN
Anadama bread
Wikidata
EN
Anadama bread
Wiktionary
EN
Anadama bread
Wikipedia Redirections
EN
Anadama Bread

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