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bn:00012266n
Noun Concept
Categories: Cold soups, Lithuanian cuisine, Slavic cuisine, Ukrainian cuisine, Soviet cuisine
EN
borsch  borsh  borscht  borsht  borshch
EN
A Russian or Polish soup usually containing beet juice as a foundation WordNet 3.0
Definitions
Relations
Sources
EN
A Russian or Polish soup usually containing beet juice as a foundation WordNet 3.0 & Open English WordNet
Borscht is a sour soup, made with meat stock, vegetables and seasonings, common in Eastern Europe and Northern Asia. Wikipedia
A Ukrainian soup Wikipedia Disambiguation
Traditional Lithuanian, Polish chilled soup made from beets and kefir Wikidata
Beet soup of Ukrainian origin Wikidata
Traditional Eastern European soup usually made of beetroot and beef. OmegaWiki
A beetroot soup that can be served hot or cold, usually with sour cream. Wiktionary
Beetroot soup. Wiktionary (translation)
IS A
soup
dish
food
cold sweet soup
HAS PART
onion
beet
boiled egg
cabbage
carrot
+3 relations
PART OF
Romanian cuisine
Jewish cuisine
Moldovan cuisine
Kupala Night
Belarusian cuisine
+5 relations
HAS KIND
white borscht
borscht with uszka
COUNTRY OF ORIGIN
Lithuania
Rus
CUISINE
Romanian cuisine
Moldovan cuisine
Belarusian cuisine
Polish cuisine
Russian cuisine
+2 relations
DESCRIBED BY SOURCE
Explanatory Dictionary of the Living Great Russian Language
MATERIAL USED
onion
cabbage
carrot
potato
PARTIALLY COINCIDENT WITH
Sorrel soup
shchi
cabbage soup
WordNet 3.0 & Open English WordNet
EN
borsch, borsh, borscht, borsht, borshch, bortsch
Wikipedia
EN
borscht
Wikidata
EN
borscht, cold borscht
Wiktionary
EN
borscht
OmegaWiki
EN
borsch, borscht, borshch, borsht
Wikipedia Redirections
EN
Baby borscht, Barsciai, barszcz, barszcz czerwony, Barščiai, beetroot soup, Borcht, borsch, borshch, Borshsh, borsht, Borszcz, Bortsch, Chlodnik, Chłodnik, Ciorba de sfecla, Ciorbă de sfeclă, cold beet soup, cold borsch, cold borscht, Hot borscht, Russian beet soup, Saltibarsciai, Šaltibarščiai, Борщ
Wikidata Alias
EN
Barsciai, Barszcz, Barszcz czerwony, Barščiai, Beetroot soup, Borsch, Borshch, Borshsh, Borsht, Borszcz, Bortsch, Chlodnik, Chłodnik, Ciorba de sfecla, Ciorbă de sfeclă, Cold Beet Soup, cold borsch, Cold borscht, Hot borscht, Saltibarsciai, Šaltibarščiai

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