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bn:00027145n
Noun Concept
SYL
Dim sum
EN
Traditional Chinese cuisine; a variety of foods (including several kinds of steamed or fried dumplings) are served successively in small portions WordNet 3.0
Relations
Sources
IS A
EN
cuisine
EN
Italian stuffed pasta
PART OF
EN
Cantonese cuisine
HAS KIND
EN
egg roll
EN
egg tart
EN
cha siu bao
EN
shrimp toast
EN
rice noodle roll
HAS INSTANCE
EN
taro dumpling
REGION DOMAIN
ꠌꠣꠄꠘꠣ
BabelNet
SYL
Dim sum

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