bn:00056129n
Noun Concept
Categories: Balkan cuisine, Greek cuisine, Greek culture, Syrian cuisine, Levantine cuisine
EN
moussaka  Mousaka  Mousakas  Mousakka  Mousakás
EN
Casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs WordNet 3.0
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EN
Casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs WordNet 3.0 & WordNet 2020
Moussaka is an eggplant- and/or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East, with many local and regional variations. Wikipedia
Eggplant- or potato-based dish Wikidata
A dish consisting of layers of minced lamb or beef, sliced aubergine (eggplant) or potatoes, tomatoes and béchamel sauce, baked in the oven OmegaWiki
A dish consisting of layers of minced lamb or beef, sliced aubergine (eggplant) or potatoes, tomatoes and béchamel sauce, baked in the oven. Wiktionary
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WordNet 3.0 & WordNet 2020
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