bn:00071264n
Noun Concept
Categories: Scottish cuisine, Scottish inventions, Swedish cuisine, Foods featuring butter, New Zealand cuisine
EN
shortbread  shortbread cookie  Nǎiyóu sū bǐng  Scottish shortbread  short bread
EN
Very rich thick butter cookie WordNet 3.0
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EN
Shortbread or shortie is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three to four parts plain wheat flour. Wikipedia
Scottish biscuit Wikidata
A type of biscuit (cookie), popular in Britain, traditionally made from one part sugar, two parts butter and three parts flour. Wiktionary
WordNet 3.0 & Open English WordNet
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